Instructions

• Make the Dough: Preheat the oven to 350°F (175°C). Mix the butter, powdered sugar, and vanilla in a bowl. Add the flour gradually and stir to combine until a dough forms.

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• Form Cookies: Roll the dough into small balls and place them on a baking sheet lined with parchment paper. Make an indent in the center of each cookie using your thumb.

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• Add the Preserve: Spoon a small amount of Pure Harvest Rose Strawberry Preserve into each indentation. Bake: Bake for 10-12 minutes or until the edges of the cookies are golden. Serve: Let cool before serving. Enjoy your sweet treats!

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